Irresistible Cheesy Chicken Fritters Recipe with Garlic Aioli Dip
Looking for a crispy, cheesy, and incredibly flavorful dish that’s quick to make and a guaranteed crowd-pleaser? These Cheesy Chicken Fritters are the perfect blend of juicy chicken, gooey mozzarella, and fresh herbs, lightly fried to golden perfection. Served with a zesty garlic aioli, this dish is ideal for weeknight dinners, appetizers, or even meal prepping. Plus, it’s naturally gluten-free when using cornstarch or potato starch!
Why You’ll Love This Recipe
Quick & Easy – Simple ingredients and minimal prep time. Protein-Packed – Loaded with lean chicken and eggs. Perfectly Crispy – Golden brown outside, juicy inside. Family-Friendly – Kids and adults will love these cheesy nuggets! Great for Meal Prep – Store and reheat beautifully.
Ingredients & Their Roles
For the Chicken Fritters
- 1 1/2 lbs chicken breasts (about 3 large pieces), diced – The star of the dish, providing lean protein and a juicy bite.
- 2 large eggs – Help bind the fritter mixture together, ensuring a firm texture.
- 1/3 cup mayonnaise – Adds moisture and a rich flavor.
- 1/3 cup all-purpose flour (or cornstarch/potato starch for gluten-free option) – Helps hold the fritters together and creates a crispy crust.
- 4 oz mozzarella cheese (about 1 1/3 cups shredded) – Gives a deliciously gooey, melty texture inside.
- 1 1/2 Tbsp chopped fresh dill – Adds freshness and a burst of flavor.
- 1/2 tsp salt (or to taste) – Enhances all the flavors.
- 1/8 tsp black pepper – Adds a subtle heat and depth.
- 2 Tbsp extra-light olive oil (or any high-heat cooking oil) – Ensures even cooking and a crispy finish.
For the Garlic Aioli (Optional but Highly Recommended!)
- 1/3 cup mayonnaise – Creamy base for the dip.
- 1 garlic clove, pressed – Infuses the dip with aromatic flavor.
- 1/2 Tbsp lemon juice – Adds brightness and tanginess.
- 1/4 tsp salt – Enhances all the flavors.
- 1/8 tsp black pepper – Adds a touch of spice.
Step-by-Step Instructions
Step 1: Prep the Chicken
Using a sharp knife, dice the chicken into small, bite-sized pieces (about 1/3-inch thick). If the chicken is slightly frozen, it will be easier to cut into uniform pieces.
Step 2: Create the Fritter Mixture
In a large mixing bowl, combine the diced chicken, eggs, mayonnaise, flour, mozzarella, fresh dill, salt, and black pepper. Mix well until all ingredients are evenly incorporated. Cover and refrigerate for at least 2 hours (or overnight) to enhance the flavors and firm up the batter.
Step 3: Cook the Fritters
- Heat a large non-stick skillet over medium heat and add 2 tablespoons of oil.
- Once the oil is hot, drop heaping tablespoons of the chicken mixture into the pan. Flatten slightly with the back of a spoon.
- Sauté uncovered for 3-4 minutes on the first side, then flip and cook for another 3 minutes until golden brown and cooked through.
- Repeat with remaining batter, adding more oil as needed.
Pro Tip: To ensure the fritters are cooked through, cut one open – the chicken should be completely white inside with no pink.
Step 4: Prepare the Garlic Aioli (Optional)
In a small bowl, whisk together the mayonnaise, pressed garlic, lemon juice, salt, and black pepper until smooth. Let it rest for a few minutes to develop flavor.
Serving Suggestions
Serve these crispy chicken fritters with the garlic aioli dip for the ultimate flavor boost. Pair with a fresh side salad or roasted vegetables for a balanced meal. Use them as filling for sandwiches or wraps with lettuce and tomatoes. Add a side of sweet potato fries or mashed potatoes for a comforting meal.
Pro Tips for Perfect Chicken Fritters
Chill the Batter – Refrigerating helps firm up the mixture, making it easier to cook. Use a Non-Stick Pan – Prevents sticking and ensures even browning. Adjust the Heat – If the fritters brown too fast, reduce the heat slightly. Experiment with Herbs – Try adding parsley, basil, or green onions for variety. Double the Recipe – These store and reheat well, making them great for meal prep.
Final Thoughts: Why You Need to Make These Cheesy Chicken Fritters!
These Cheesy Chicken Fritters are a game-changer! They’re crispy, cheesy, and packed with flavor, making them an easy go-to dish for any occasion. Whether you’re serving them as an appetizer, main course, or snack, they will impress everyone at the table. With minimal ingredients and simple steps, this recipe is a must-try.
So, what are you waiting for? Make these delicious chicken fritters today and enjoy a meal that’s both easy and irresistible!
