Fresh Blueberry Cheesecake Recipe

Indulge in this rich, creamy blueberry cheesecake, made with a buttery graham cracker crust and a vibrant fresh blueberry swirl. Perfect for any occasion, this dessert is easy to make and always impresses!

Ingredients & Their Roles

For the Graham Cracker Crust:

1 cup graham cracker crumbs – Forms the crunchy base.
1/4 cup sugar – Adds a hint of sweetness.
1/4 cup melted butter – Helps bind the crust together.

For the Cheesecake Filling:

24 oz cream cheese, softened – The key to a smooth, creamy texture.
1 cup sugar – Adds sweetness and structure.
1 tsp vanilla extract – Enhances flavor.
4 eggs – Provides structure to set the cheesecake.

For the Fresh Blueberry Swirl:

2 cups fresh blueberries – The star of the show!
1/4 cup sugar – Balances tartness.
2 tsp cornstarch – Thickens the blueberry sauce.

Step-by-Step Instructions

Step 1: Prepare the Crust

1. Preheat your oven to 325°F (163°C).

2. Mix graham cracker crumbs, sugar, and melted butter in a bowl.

3. Press into a 9-inch springform pan. Bake for 10 minutes. Let cool.

Step 2: Make the Cheesecake Filling

4. Beat cream cheese, sugar, and vanilla until smooth.

5. Add eggs one at a time, mixing gently.

Step 3: Prepare the Blueberry Swirl

6. In a saucepan, cook blueberries, sugar, and cornstarch over medium heat until thickened.

7. Let the mixture cool slightly.

Step 4: Assemble & Bake

8. Pour the cheesecake filling over the cooled crust.

9. Drop spoonfuls of the blueberry mixture on top and swirl with a knife.

10. Bake for 60-70 minutes, or until the center is almost set.

Step 5: Cool & Serve

11. Cool in the oven with the door slightly open for 1 hour.

12. Refrigerate for at least 4 hours before serving.

Pro Tips for the Perfect Blueberry Cheesecake

Use room temperature ingredients for a smooth batter.
Don’t overmix to avoid cracking.
Bake in a water bath for even cooking (optional).
Chill overnight for the best texture.

Serving Suggestions

Top with fresh blueberries and whipped cream.
Pair with a cup of coffee for a delightful treat.
Drizzle with a light lemon glaze for extra flavor.

Final Thoughts

This homemade blueberry cheesecake is a perfect blend of creamy, tangy, and sweet flavors. Whether you’re celebrating a special occasion or just craving something indulgent, this dessert is guaranteed to impress. Try it today and enjoy a slice of heaven!