Cheesy Hamburger Potato Casserole Recipe

Prep Time: 20 minutes | Cook Time: 60 minutes | Total Time: 1 hour 20 minutes | Serves: 6–8

Why You’ll Love This Recipe

This Cheesy Hamburger Potato Casserole is the ultimate comfort food your whole family will crave. Layered with seasoned ground beef, tender potatoes, and a creamy cheese sauce, it’s simple yet satisfying. Perfect for busy weeknights or cozy weekends, with a golden, bubbly top that seals in all the flavor.

Ingredients & Their Purpose

• 1 lb Ground Beef – Provides a hearty, savory base.
• 1 Medium Onion, Diced – Adds sweetness and depth.
• 2 Cloves Garlic, Minced – Enhances flavor with an aromatic punch.
• 4 Cups Thinly Sliced Potatoes (about 4 medium) – Tender layers that absorb flavor.
• 1 Cup Shredded Cheddar Cheese (divided) – Melts for cheesy goodness.
• 1 Cup Sour Cream – Adds creamy texture and slight tang.
• 1 Can (10.5 oz) Cream of Chicken or Mushroom Soup – Adds moisture and umami.
• 1/2 Cup Milk – Thins out the sauce for even coverage.
• 1 tsp Smoked Paprika (optional) – Adds subtle smoky flavor.
• Salt and Black Pepper to Taste – Essential seasoning.

Instructions

1. Preheat & Prepare: Preheat oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
2. Cook the Beef: In a skillet, cook ground beef and onion over medium heat until browned. Add garlic and cook 1 more minute. Season with salt, pepper, and paprika (if using). Drain fat.
3. Layer the Casserole: Place half the sliced potatoes in the baking dish. Top with half the beef mixture and half the cheddar cheese. Repeat with remaining layers.
4. Mix the Sauce: In a bowl, whisk together sour cream, cream of soup, and milk. Pour evenly over the casserole.
5. Bake: Cover with foil and bake for 45 minutes. Uncover and bake for an additional 15–20 minutes, until potatoes are tender and top is golden and bubbly.
6. Optional Toppings: Sprinkle extra cheese or crispy fried onions in the last 5 minutes of baking.
7. Cool & Serve: Let rest 5–10 minutes before serving. Garnish with chopped parsley if desired.

Why This Recipe Is a Family Favorite

It’s loved for its simple ingredients, crowd-pleasing flavor, and make-ahead convenience. Whether it’s a weeknight dinner or potluck favorite, every bite is creamy, cheesy, and comforting.

Pro Tips for Success

• Use a mandoline or food processor for evenly sliced potatoes.
• Brown the beef lightly to retain moisture in the casserole.
• Let the casserole rest before slicing for cleaner servings.
• Add cooked bacon or a pinch of cayenne for extra flavor.

Serving Suggestions

Pair with a crisp green salad, steamed vegetables, buttered rolls, or cornbread. Leftovers reheat well and make a great lunch!

Conclusion

With minimal effort and simple pantry staples, this Cheesy Hamburger Potato Casserole is a reliable, satisfying meal that brings people together. It’s everything a cozy dinner should be—warm, hearty, and full of flavor.