Honey Garlic Shrimp, Sausage, and Broccoli

This Honey Garlic Shrimp, Sausage, and Broccoli is the kind of easy weeknight dinner that brings together sweet, savory, garlicky flavors in one satisfying skillet meal. Juicy shrimp, smoky sausage, and crisp-tender roasted broccoli are coated in a glossy honey garlic sauce that comes together in just minutes.

The combination of honey and soy sauce gives the shrimp and sausage a delicious sweet-and-savory glaze, while fresh garlic adds plenty of flavor. Roasting the broccoli first gives it lightly crisp edges and keeps it from becoming too soft when everything is tossed together at the end.

This easy shrimp dinner is perfect for busy nights when you want something flavorful without spending hours in the kitchen.

Why You’ll Love This Recipe

• Quick and easy: Perfect for busy weeknight dinners.
• One skillet finish: The shrimp, sausage, and sauce come together in one pan.
• Sweet and savory: Honey, soy sauce, and garlic create a flavorful glaze.
• Colorful and satisfying: Shrimp, sausage, and broccoli make a complete-feeling meal.
• Easy to customize: Add more vegetables or adjust the heat to your liking.
• Great with rice or noodles: The extra sauce is perfect for spooning over your favorite side.

Honey Garlic Shrimp, Sausage, and Broccoli

Servings: 4

Ingredients

• 1/2 lb shrimp, peeled and deveined
• 1/2 lb smoked sausage, sliced
• 2 cups broccoli florets
• 3 tablespoons honey
• 3 tablespoons soy sauce
• 4 cloves garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon sesame oil, optional
• 1/4 teaspoon red pepper flakes, optional
• Salt and pepper, to taste
• Sesame seeds, optional, for garnish
• Chopped green onions, optional, for garnish

How to Make Honey Garlic Shrimp, Sausage, and Broccoli

Step 1: Roast the Broccoli

Preheat the oven to 400°F (200°C).

Place the broccoli florets on a baking sheet and toss them with olive oil, salt, and pepper. Spread them into an even layer and roast for 15 to 20 minutes, or until the broccoli is tender with lightly crispy edges.

Step 2: Make the Honey Garlic Sauce

While the broccoli is roasting, combine the honey, soy sauce, minced garlic, and sesame oil in a small bowl.

Add the red pepper flakes if you want a little heat. Stir everything together until well combined and set aside.

Step 3: Brown the Sausage

Heat a large skillet over medium heat.

Add the sliced smoked sausage and cook for 5 to 6 minutes, turning occasionally, until the sausage is browned and slightly crispy around the edges.

Transfer the sausage to a plate and set aside.

Step 4: Cook the Shrimp

Using the same skillet, add the shrimp and cook for approximately 2 to 3 minutes per side, until they turn pink and are cooked through.

Remove the shrimp from the skillet and set aside with the sausage.

Step 5: Cook the Honey Garlic Sauce

Pour the honey garlic sauce into the same skillet.

Let it simmer for 2 to 3 minutes, stirring occasionally, until the sauce becomes slightly thicker and glossy.

Step 6: Combine Everything

Return the cooked sausage and shrimp to the skillet.

Toss everything together until the shrimp and sausage are evenly coated in the honey garlic sauce.

Add the roasted broccoli and gently mix until all the ingredients are combined.

Step 7: Garnish and Serve

Remove the skillet from the heat and garnish with sesame seeds and chopped green onions, if desired.

Serve hot over steamed rice or your favorite noodles, spooning any extra honey garlic sauce over the top.

What to Serve With Honey Garlic Shrimp

This shrimp and sausage skillet is delicious served over:

• Steamed white rice
• Brown rice
• Fried rice
• Egg noodles
• Rice noodles

For a lighter meal, you can serve it on its own with extra roasted vegetables or a simple side salad.

Variations & Tips

Add More Vegetables

You can easily add extra vegetables such as bell peppers, snap peas, carrots, or zucchini. Roast firmer vegetables with the broccoli or sauté softer vegetables directly in the skillet.

Make It Spicier

For more heat, increase the red pepper flakes or add a small amount of your favorite hot sauce to the honey garlic mixture.

Use Different Sausage

Smoked sausage works especially well because its savory flavor balances the sweetness of the honey. You can also use another fully cooked sausage that you enjoy.

Adjust the Sweetness

If you prefer a less-sweet sauce, reduce the honey slightly. For a sweeter glaze, add a little extra honey to taste.

Don’t Overcook the Shrimp

Shrimp cook quickly and can become rubbery if left in the skillet too long. Remove them as soon as they turn pink and are cooked through.

Make It a Complete Meal

Serve the finished shrimp, sausage, and broccoli over rice or noodles so the grains can soak up the extra honey garlic sauce.

Storage and Reheating

Store leftovers in an airtight container in the refrigerator.

For the best texture, reheat gently in a skillet over medium-low heat until warmed through. You can add a small splash of water if the sauce has thickened in the refrigerator.

Avoid overcooking the shrimp when reheating, since they can become tough.

Final Thoughts

This Honey Garlic Shrimp, Sausage, and Broccoli recipe is an easy combination of smoky sausage, tender shrimp, roasted broccoli, and a glossy honey garlic sauce. With simple ingredients and a quick cooking process, it is an excellent option for busy weeknight dinners.

Serve it over rice or noodles for a hearty meal, or enjoy it on its own for a lighter dinner. The sweet, savory, garlicky sauce brings everything together and makes this simple skillet recipe one worth keeping in your regular dinner rotation.